Koon Chun Fine Shrimp Sauce comes in a 13 ounce glass jar. All Koon Chun sauces are manufactured using Canadian non genetically modified soy beans, applying traditional methods, exploiting unique recipes inherited over generations. Koon Chun sauces are pasteurized and packed using modern automated equipment, in a hygienic and clean environment, maintaining product quality and consistency while preserving the unique flavor of Cantonese style sauce prepared in the traditional way.
Ingredients: Shrimp (Crustacean), Water, Salt
Place of Origin: Hong Kong