Snow fungus, also known as white wood ear or white fungus, is translucent in color when cooked. Good quality dry snow fungus is usually golden in color.
Healthy Benefits : Snow fungus is traditionally used to promote well being and prevent cancer and tumor. It contains properties to enhance skin complexion, protect the liver, and slow down aging. Medicinal activity uses include treating dry coughs, fighting infections, and reducing inflammation.
Culinary Uses : Commonly used to make soups. Ingredients that is commonly used with snow fungus include goji berries, jujubes, and lotus seeds. It can also be used to make delicious fruit soups with apples and pears.
Place of Origin : China
4 -5 large pieces per pack.